Recipe info
Category: SAUDI ARABIA
Rating: 4.67
Contributor: n/a

Print this Page
SPINICH with MINCED MEAT سبانخ باللحم المفروم
2 bundles spinach
For the meat:
2 onions
1/2 lb. ground meat
1/2 cup finely chopped fresh coriander
1/2 tsp. ground black pepper
1/2 cup finely chopped fresh parsley
1/2 tsp. ground cumin
3 tomatoes
1 grated onion
1 tsp. ground black pepper
salt
1 tsp. ground cumin
12 tbsp. corn oil
juice of one lemon

Wash spinach thoroughly, drain and finely chop, then set aside. Finely chop the onion and fry in oil until golden brown. Finely chop the tomatoes and add to the onion along with the spices and the lemon juice. Cook for 10 minutes, stirring occasionally. Place the minced meat in a pan, add the pepper, cumin, salt and onion; cook over medium heat until the meat juices are absorbed. Add the meat to the onion and tomato mixture, then add the spinach, coriander and parsley. Stir for 10 minutes or until well cooked. Serves 4-6.

Email this recipe to a friend
Your email address:
Your friends address:
Recieve recipe s in your email.    

Rate this recipe

Very good

Good

Average

Poor

Very Poor


copyright Arabicfood.info, Designed & Developed by : NASACO.info